300ml cold tea.
3 capfuls orange squash
juice of 2 limes.
First, pour the cold tea, lime juice
and orange squash into a jug.
Next, place the jug in the fridge for one hour.
Later, cut the orange, lemon
and apple into slices.
Finally, add the fruit to the jug of tea.
Pour on the lemonade and ice cubes.
Your fruit cocktail is ready.