Sponge cake by Ainhoa
SPONGE CAKE
INGREDIENTS:
3 eggs
One glass of olive oil
Yoghurt
Two glasses of flour
One glass of sugar
Baking powder
Method:
First, break the egss and beat them.
Then, add the flour and the olive oil.
Next, add the yoghurt, baking powder and the sugar.
Later, beat all the ingredients.
Finally, put the mixture in a tin and place it in the oven.
RESULT: