Ingredients:
300g flour
1/2 teaspoon salt
3 eggs
500 ml milk
butter
maple syrup
Method:
First, mix the flour, salt, eggs and milk.
Then, heat some butter in a frying pan.
After, put some of the mixture into the frying pan.
Then, turn the pancake when you see small bubbles.
Finally, serve the pancake and put some butter and maple syrup on top.
