Tuesday, October 22, 2013

Fruit cocktail by Aroa

Ingredients:

300ml cold tea
3 capful orange squash
juice of 2 limes
1 orange
1 lemon
1 apple 
ice cubes
300ml lemonade




Method:

Firt, pour the cold tea, lime juice
and orange squash into a jug.
Then, place the jug in the fridge for one hour.
Later, cut the orange, lemon and apple into slices. 
Finally, add the fruit to the jug of tea. Pour on the lemonade and ice 
cubes.
 Your fruit cocktail is ready.

Cooking time:
About 15 minutes.

Result:
A delicious and healthy fruit cocktail.